Natural homemade cough syrup recipe: 27 best solutions

cough syrup recipe

Many people complain about cough. A cough affects folks throughout the year. But, flu and cold season is not the only cause that triggers cough, allergies, asthma, acid reflux, smoking, and dry air are also several of the common causes. Homemade syrups have an unpleasant taste, yet they stimulate the healing process. Mostly, almost of home-based cough syrups contain some common ingredients like honey, aromatic spices, alcohol, ginger, etc., which clear the congestion, kill germs, reduces the soreness and soothes your throat. Here are some amazingly easy and helpful syrup recipes that are collected from reliable sources by in order to help in alleviating cold and cough.

Natural Homemade Cough Syrup Recipe: 27 Best Solutions You Should Try

Recipe 1

cough syrup recipe - recipe 1

The homemade cough syrup is amazingly effective as well as very easy to make. Click To Tweet

What you need:

  • 1 quart filtered water
  • Ginger root (¼ cup)  (fresh grated or dried)
  • Chamomile flowers (¼ cup)
  • Marshmallow root (¼ cup)
  • 1 tablespoon cinnamon
  • Lemon juice (¼ cup)
  • 1 cup honey

Do this:

  1. Take a pan and next pour some water in this.  Now, add all these dried herbs in this. Boil down this water to half.
  2. After that, strain this solution using cheesecloth or one fine strainer to remove these herbs. Later add honey and lemon juice in lukewarm liquid. Now stir the solution properly.
  3. Keep the mixture in an airtight container. It is used up to two months.

Note – It is suggested to give one teaspoon of this syrup to children and one tablespoon to an adult.

Learn more: 41 Health And Beauty Advantages Of Lemon Juice, Oil And Peel

Recipe 2

cough syrup recipe - recipe 2

This cough syrup recipe is not difficult to make.

Get this:

  • 3 tablespoon of fresh lemon juice (or 4 drops of Young Living Essential Oil)
  • ¼ cup raw honey
  • 2 tablespoons of coconut oil


  1. Take one pan and next mix all these ingredients in this. Heat it till the coconut oilbegins melting. Then, take a spoon this warm syrup.
  2. Furthermore, you can mix this with hot water or tea. Mildly warm the syrup every time you use this, to melt the coconut oil. This syrup can be kept in the fridge for one month.

Learn more: Natural Health Advantages Of Honey For Skin, Hair And Body

Recipe 3

cough syrup recipe - recipe 3

Here are detailed guides for this cough syrup recipe:

You need:

  • Zest of two lemons (1½ tablespoons)
  • ¼ cup of ginger, (peeled and sliced)  or half teaspoon ground ginger
  • 1 cup of water
  • 1 cup of honey
  • ½ cup of lemon juice


  1. Take one small saucepan and next pour water (one cup) in it. After that, mix the sliced ginger and lemon zest in it.  Boil this mixture for 5 minutes.
  2. Afterward, filter this solution into one measuring cup. Now clean the saucepan and then pour a cup of honey in this. Warm this honey on low heat, yet don’t boil it.
  3. Thereafter add the strained ginger- lemon water and lemon juice to this. Stir this mixture to create thick syrup. Pour it in one clean jar with one lid. You can refrigerate this syrup for up to two months.


Children between

  • 1 to 5 years: ½  to 1 teaspoon every two hours
  • 5 to 12: 1 to 2 teaspoon every two hours
  • 12 and above: 1 to 2 tablespoons every four hours
  • Honey is suggested for children above 1 year

Learn more: 16 Health Advantages Of Fresh Ginger Juice

Recipe 4

cough syrup recipe - recipe 4

Here are step-by-step directions for this cough syrup recipe:

What do you need:

  • 1 cup whiskey
  • ½ cup peppermint Schnapps
  • 1 cup of honey
  • 2 lemon


  1. Take one cup filled with honey and next squeeze a lemon in this.
  2. After that, add Peppermint Schnapps and whisky.
  3. Stir this mixture properly. Now enjoy this solution in order to avoid coughing associated troubles.

Recipe 5

cough syrup recipe - recipe 5

This cough syrup recipe is very easy to make.


  • 1 cup of brown sugar
  • 1 cup of vinegar
  • 1 cup of honey
  • 1 pint Whiskey (Rock and Rye)


  1. Get one pan and add honey, vinegar, and brown sugar.
  2. Boil these ingredients for about 25 minutes.
  3. After that, remove this from the heat and let it cool at the room temperature.
  4. Thereafter, add whiskey and refrigerate this. Intake two tablespoons when required.

Recipe 6

cough syrup recipe - recipe 6

What do you need:

  • 3 tablespoons of honey
  • 3 tablespoons of butter
  • Lemon juice (squeeze 1 lemon) or 2 tablespoons of vinegar
  • ¼ teaspoon of ginger

Do this:

  1. Mix all the above-mentioned ingredients and heat them.
  2. Then, intake 1 teaspoon whenever needed.

Recipe 7 

cough syrup recipe - recipe 7

Here are easy steps for this cough syrup:


  • 4 tablespoons of honey (strained)
  • 6 tablespoons of hot water
  • Juice of 1 lemon
  • 1 tablespoons of whiskey


  1. Mix all the above-mentioned ingredients.
  2. Consume as per the need.

Recipe 8

cough syrup recipe - recipe 8

Get this:

  • ¼ cup of lemon juice
  • ½ cup of honey
  • ¼ cup of whiskey

Do this:

  1. Combine whiskey, lemon juice and honey.
  2. Store this resultant solution in a pot or jar. Take one teaspoon or two and mix this in lukewarm water (a cup).
  3. Or you can add brandy instead of whiskey.

Recipe 9

cough syrup recipe - recipe 9

Here are easy guides for this cough syrup recipe:


  • ½ cup of honey
  • 1 tablespoon of garlic (chopped)
  • 1 teaspoon of horseradish (fresh prepared)


  1. Mix up all of these ingredients properly.
  2. Take one or two teaspoons when required.
  3. You may add more honey in order to sweeten the taste of the syrup. It has demonstrated to be helpful in treating chronic bronchitis as well as sinus problems.

Recipe 10

cough syrup recipe - recipe 10

What you need to do:

  • Onion – one medium sized (sliced)
  • ¼ cup honey


  1. Take a bowl and next put onion slices in this and next mizzle honey on the top.
  2. Then, cover it using a lid and allow it entire night, or for around 5 to 6 hours. Strain the mixture in the morning.
  3. Consume 1 teaspoon of this syrup in order to get relief from cough. You cannot cough after smelling this.
  4. Another option is to take one thin slice of onion and next sprinkle some sugar on this. Wait till this sugar gets converted into the form of syrup (minimum 15 minutes). Now sip it. You won’t find the taste of onion in this.

Learn more: 11 Nutritional And Health Advantages Of Onion

Recipe 11

cough syrup recipe - recipe 11

Here are detailed instructions for this cough syrup recipe:


  • ½ cup of brown sugar
  • Juice of 1 lemon


  1. Mix lemon juice and brown sugar in a pan. Gently cook this mixture on low mode for about 15 minutes to make this a little thicker.
  2. Then, store it in one bottle. Sip one teaspoon whenever you experience coughing.

Recipe 12

cough syrup recipe - recipe 12

Get this:

  • 1 cup of molasses
  • 1 teaspoon of ginger powder
  • 1 teaspoon of peppermint flavoring


  1. Combine all the above-mentioned ingredients and take one teaspoon after every 4 hours.

Learn more: 43 Health Advantages Of Peppermint Oil Supplements

Recipe 13

cough syrup recipe - recipe 13

This cough syrup recipe is easy to prepare at home.


  • ½ cup of honey
  • 2/3 tablespoons of vinegar
  • 1 tablespoon of butter
  • A pinch pepper
  • ¼ teaspoon powdered alum


  1. Take a pan and next add all the above-mentioned ingredients in it. Then heat this mixture at boiling point.
  2. After that, store it in one jar. Slightly warm this before using. However, this may also be taken cold.
  3. Drink one teaspoon of this solution on daily basis till you feel relieved from this problem.

Learn more: 18 Black & White Pepper Health Advantages & Risks Research

Recipe 14   

cough syrup recipe - recipe 14

What do you need:

  • 2 round peppermint candies
  • 1 halls cough drop
  • 2 tablespoons of honey
  • 2 tablespoons of water
  • Tylenol 2
  • 2 tablespoons of karo
  • ¼ cup of whiskey


  1. Combine all these ingredients and then cook them in a pan. Create thick syrup from the mixture.
  2. Consume it as you experience the cough symptoms.

Recipe 15

cough syrup recipe - recipe 15

You need:

  • 1 tablespoon of ReaLemon
  • 1 tablespoon of glycerine
  • 5-6 tablespoons of honey


  1. Take a glass and next pour all these ingredients in this. Stir well.
  2. The recipe makes 24 doses. Then, take one dose (1 teaspoon) at a time.

Recipe 16

cough syrup recipe - recipe 16

Here are step by step instructions for this cough syrup recipe.


  • 4 ounce glycerine
  • ¼ tablespoon of menthol crystals
  • 1 cup of honey
  • 1 cup of whiskey


  1. Take a pan and next pour all these ingredients in this.
  2. Cook for a while and then allow it to cool. After that, store it in one bottle.

Recipe 17

cough syrup recipe - recipe 17

What do you need:

  • 2 tablespoons of apple cider vinegar
  • 1 tablespoon of honey
  • 1 tablespoon of water


  1. Combine all these ingredients together and next stir properly.
  2. Then, use when needed.

Learn more: 21 Health & Beauty Advantages Of Apple Cider Vinegar Consumption

Recipe 18

cough syrup recipe - recipe 18

You need:

  • 1½ cups of organic raw honey
  • ½ cup of organic extra virgin olive oil
  • 1 to 5 tablespoons of organic lemon juice


  1. Take one small pot and next add olive oil, lemon juice and honey to it.  Heat this mixture on one medium mode.
  2. Stir this solution and then remove this from the gas after some minutes. Leave it to cool.
  3. After that, pour it in one jar and cover this with a lid.
  4. Store it in the refrigerator. It is recommended to have one teaspoon of this syrup.
  5. Make sure that you stir together with lukewarm before you use.

Recipe 19

cough syrup recipe - recipe 19

Here are easy and simple steps for this cough syrup recipe.

You need:

  • Sage leaves – 2 tablespoons (fresh) or 1 tablespoon (dried)
  • Boiling water
  • Honey
  • Lemon


  1. Take the sage leaves (fresh or dried) and pour boiling water (a cup) on them. Then, steep them for a few minutes.
  2. Strain afterward, and then add honey and lemon to taste. After that, sip this syrup slowly.
  3. This sage tea can help combat the bacteria and, thus, soothes the sore throat.

Recipe 20

cough syrup recipe - recipe 20

Get this:

  • ¼ teaspoon of ground ginger
  • 1 tablespoon of honey
  • ¼ teaspoon of cayenne pepper
  • 1 tablespoon of apple cider vinegar
  • 2 tablespoons of water


  1. Take a bowl and next mix all the above-mentioned ingredients. Whisk it vigorously.
  2. Then, take a teaspoon of the syrup 2-3 times per day. You can keep it in your refrigerator, but it is better to finish it within two days.
  3. This syrup tastes dreadful yet gives effective results.

Recipe 21: Homemade Cough Syrup With Ginger, Lemon And Honey

cough syrup recipe - recipe 21

What do you need:

  • Ginger
  • Raw honey
  • Two lemons
  • Water
  • A knife
  • A saucepan
  • A grater or zester
  • A mixing spoon
  • A bowl and a strainer
  • Measuring cups and spoon
  • A jar for keeping the cough syrup

Do this:

  1. Peel one piece of ginger root and next cut it into slices. Zest two fresh lemons using a zester or grater.
  2. Pour water (1 cup) into a saucepan. Then, add the ginger slices (¼ cup). Add lemon zest (1½ to 2 tablespoons).
  3. Bring this solution to a boil; later let it simmer for five minutes.
  4. Strain this solution and keep it aside.
  5. Pour raw honey (1 cup) into one saucepan and heat this over low heat, but don’t let it boil.
  6. Mix in this previously strained ginger solution. After that, add the juice extracted from the 2 lemons.
  7. Keep stirring this solution over low heat for some minutes. Turn off the heat and then pour this solution into a jar.
  8. Now this homemade cough syrup is ready.


  • ½ to one teaspoon every two hours for children ages one to five years
  • One to two teaspoons every two hours for children ages five to twelve years
  • One to two tablespoons every four hours for children older than twelve years and adults.

Recipe 22

cough syrup recipe - recipe 22

Here are step by step directions for this cough syrup recipe:

You need:

  • Chamomile flowers (one-fourth cup)
  • 1 quart of filtered water
  • Ginger root(one-fourth cup) (fresh dried or grated )
  • Marshmallow root (one-fourth cup)
  • Lemon juice (one-fourth cup)
  • 1 tablespoonof cinnamon
  • Honey (1 cup)

How to make it:

  1. First of all, pour the water into one medium saucepan and next add these dried herbs.
  2. Then, bring to one boil and reduce to a simmer.
  3. After that, simmer until this volume is decreased by about half. (You’ll need one cup of liquid after the herbs are strained off)
  4. Now pour through one fine mesh strainer/ cheesecloth in order to remove herbs (compost the herbs!).
  5. While the liquid is still warm, you mix with honey and lemon juice and stir well.
  6. Store it in airtight container in your fridge for up to two months.

Dosage: 1 tablespoon to adults and 1 teaspoon to children as needed for symptoms.

Learn more: 28 Health And Beauty Advantages Of Cinnamon

Recipe 23:

cough syrup recipe - recipe 23


  • 3 tablespoons of lemon juice
  • 1 cup of honey
  • 1/4 cup of warm water


  1. Combine honey and lemon juice in a bowl. Now slowly stir in your water. Store in one covered jar in your refrigerator. It is recommended to take 1-2 tablespoons as needed for cough.
  2. You can mix a tablespoon into chamomile (a cup)tea to help you relax! This is great for children (over the age of two) especially before bedtime.

Recipe 24

cough syrup recipe - recipe 24

What do you need:

  • 1 diced onion
  • Juice of 1 large lemon
  • About 1/4 cup honey
  • 2 jiggers brandy

How to make it:

  1. Put this diced onion in the bottom of one bowl. Cover the onion absolutely with the honey, and then add the brandy and lemon juice.
  2. Cover this bowl and put in the refrigerator entire night. In the morning, you strain this liquid and compost this onion.
  3. After that, pour this homemade cough syrup into one sterile glass jar or bottle and then cap securely.
  4. If you do not want to wait entire night you could heat the onions and honey on very low heat for around 20 minutes, strain, and later add the brandy and lemon juice.

Dosage: Take 2 teaspoons of the cough syrup once every 3 to 4 hours for quick cough relief!

Recipe 25: Garlic Homemade Cough Syrup

cough syrup recipe - recipe 25

As you know, garlic is a great antibacterial, antiviral, one decogestant and immune booster. You combine it with honey that is antiseptic and soothing and you have syrup to help combat and prevent cold and flu symptoms! Here are step by step directions for this cough syrup recipe:


  • 1 head of garlic
  • Juice of 1/2 lemon
  • 1 1/4 cups water
  • 2 tablespoons honey


  1. Crush the cloves of garlic (no need to peel) and next add them to one saucepan with the water. Now bring to a boil and simmer, covered, for around 20 minutes. (You should have about half the liquid you started with.) It is called a decoction.
  2. After that, add the honey and lemon juice and simmer on the low heat for another two minutes.
  3. Leave the syrup to cool gently and strain into one glass jar or bottle. The homemade cough syrup will store for 2-3 weeks in the fridge.

Dosage: At the first sign of a flu or cold take 2-3 teaspoons three times a day.

Learn more: Health Advantages Of Garlic To The Human Body

Recipe 26: Homemade Cherry Cough Syrup

cough syrup recipe - recipe 26

What do you need:

  • 2 cups water
  • 1/2 teaspoon cream of tartar (scant)
  • 2 cups sugar
  • 1 1/2 to 2 1/2 teaspoons of chopped dried marshmallow root
  • 1 teaspoon wild cherry bark

Do this:

  1. Make a decoction of the marshmallow root and cherry bark. (Boil in water for about 4 minutes. Steep this solution with the cover on this pot for some minutes.)
  2. Slowly stir in the cream of tartar and sugar, simmer until this mixture becomes thick and the sugar granules completely dissolve.
  3. After that, transfer this homemade cough syrup to one container and leave to cool prior to covering tightly.

Dosage: In order to relieve sore throat, coughing and clear congestion, should take a maximum of 2 tablespoons every two hours.

Tip: Always keep this homemade coughing cures refrigerated!

Learn more: 15 Best Health And Nutritional Advantages Of Cherry!

Recipe 27

cough syrup recipe - recipe 27

Here are easy steps for this cough syrup recipe:


  • Dried horehound leaves (1/4 cup) or 1/2 cup fresh
  • 2 cups sugar
  • 2 cups water
  • 1⁄8 teaspoon of cream of tartar
  • Confectioners’ sugar
  • Honey


  1. Boil the leaves of horehound in the two cups water for ten minutes; discard leaves.
  2. Add two times as much honey as the rest liquid and stir this mixture smooth.
  3. Then blend sugar (2 cups) with cream of tartar (1/8 teaspoon) in a saucepan, and next add this honey-horehound mixture.
  4. Now stir over medium heat till sugar melts.
  5. After that, reduce flame and continue stirring until a dollop of this candy forms a hard ball as dropped in cold water.
  6. Then, at that point, you pour syrup into the buttered baking dish and thereafter cut into small squares when candy begins to harden.
  7. Lastly,  roll in the confectioners’ sugar and afterward granulated sugar and keep in airtight containers.

Learn more: 3 Week Diet Review

To get more information related to health problems, go to our main Health page. After studying the writing of 27 natural homemade cough syrup recipes, hope that this article will help you learn more several easy and effective ideas to make cough syrups. If you have any question or comment, please leave them below, I will respond you as soon as possible. Hope you enjoy these recipes as well as please post your own homemade cough syrup recipes below!

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